Blends for protein semi-finished products

Mixes for the protein semi-finished products produced by the company "TEXTRA-VITA" are very simple to use, economical, have a good foaming ability, guarantee a stable quality of the finished products.

«Meringue Ultra»

Mixture for the preparation of meringue, protein cream, souffle and marshmallow.

Dosage: 15 - 16%

«Cream Souffle Ultra»

Concentrated protein mixture for preparation of protein cream and soufflé "Bird Milk".

Dosage: 5 - 12%