Thickeners

Thickeners are designed to bind moisture in the preparation of thermostable fruit, curd, berry, poppy and gastronomic fillings for confectionery and convenience products.

Advantages of thickeners:

  • quick and convenient use;
  • easily distributed in the mass of the filling, perfectly thickening it;
  • prevents the allocation of juice from frozen and fresh fruits and berries;
  • give fillings thermostable properties and stability during freezing;
  • does not affect the taste and aroma of finished products

Ultra Cheese for cottage cheese toppings

Mixture for fast and easy cooking of thermostable curd filling of high quality. The mixture is also recommended for the preparation of curd casseroles, pies, cakes, cheesecakes, cottage cheese pies, etc.

Advantages: the mixture is very easy to use, does not require special skills, the filling has high thermostable properties (baking at t = 250 - 270 ° C for 20 min.). Finished filling is juicier, with a delicate curd taste.

Dosage: 23 – 26%

«Universal»

«Ultra Tex» Кз – 00200

Dosage: 15 - 16%

Ultra Fix

Dosage: 5 - 15%